Ensure your Quality Control
Quality control throughout the distribution chain for meat, poultry and seafood is vital.
To ensure the highest level of safety and quality for meat, poultry, and seafood products, from fresh to frozen, reaching consumers around the world, Inspexion offers a global service connecting clients to experienced inspectors worldwide. With our global network of QC service providers we can inspect from the abattoir through to container de-loading at your port. Get quotes for inspections at any part of the cold chain ensuring frozen meat, poultry and seafood is handled and shipped according to regulations and best practices at all times.
Book the inspection you need through our network of inspectors:
- Inspection prior to loading - Verification of product descriptions, codes, and production dates on pallets and cartons
- Verification of Product and Packaging Quality Control and Grade
- Product Weight Verification (gross tare and net) for fresh, frozen, or defrosted products
- Temperature monitoring and control
- Container Inspection before loading - Ensuring a clean, dry, and odour-free environment
- Supervision during container loading- Ensuring safe and secure stowage
- Rejecting any damaged pallets or cartons
- Quantity verification
- Verification of reefer temperature setting
- Container sealing is witnessed
Some of the key benefits that Inspexion.com can offer your business:
- Increased Food Safety: Inspexion.com can quote on a comprehensive inspection process that can identify potential safety issues in meat, poultry, and seafood products before they are distributed to consumers. This helps to prevent foodborne illnesses and ensures that products meet safety standards.
- Improved Quality Control: Inspexion's qualified inspector network allows for a more precise and thorough inspection of meat, poultry, and seafood products. This helps to improve quality control, ensuring that only the highest quality products are distributed to consumers.
- Reporting Dashboard: Inspexion.com offers a dashboard for all your inspections and reports, allowing meat, poultry, and seafood producers to monitor their inspections and make informed decisions based on accurate, up-to-date information.
- Increased Transparency: Increased transparency throughout the supply chain, allows producers and consumers to track products from farm to table. This helps to build trust and confidence in the industry, ultimately benefiting all stakeholders.